Past Programs

Epsom Historical Association

July 2009 Meeting




The Epsom Historical Association debuted it's new cookbook "Kitchen Memories" on Sunday July 12th, complete with samples of selected recipes, at the Epsom Public Library. One hundred of the cookbooks were sold during the day, and the remainder were sold within days of the event. The 170 page cookbook features submitted and other recipes along with related historical photos from the Association's digital archives, with some old remedies from various sources. Complete with a helpful index, the book is divided into seven catagories: Appetizers & Dips: Breakfast, Brunch and Breads; Cookies and Bars; Desserts; Main Dishes and Caseroles; Salads, Sides, Soups and Stews; and finally, This & That. The book also has an index, a list of contriutors and list of credits, common recipe substitutions and measuring equivalents chart. The committee, which completed the elegant in appearance cookbook, included Carole Brown, Margaret Porter, Nancy Claris, Mary Frambach, Betsy Bosiak, and graphic design, Bridget Remare.

The outstanding response to this wonderful cookbook has forced a second printing to be ready by Epsom Old Home Day. Copies can also be found in select area shops. Cost of "Kitchen Memories" is $14.95.